INSTRUCTIONS: ------------- * Please don't change the order of the rows. Important! * All strings are single line. Please edit inplace and don't use the ENTER/RETURN key. BELOW ARE STRINGS TO TRANSLATE ------------------------------ Acerola Agave (syrup) Almond milk Almond paste/puree (whole, unsweetened) Almonds Amaranth, puffed Amaranth, seeds Apple (fresh) Apple juice (unsweetened) Apple sauce/puree (unsweetened) Apples, dried Apricots ( tin/can with syrup) Apricots (dried) Apricots (fresh) Arrow-root Artichoke Asparagus Avocado Bagels Baguette white bread Goji berries Bamboo shoot Bananas (ripe) Bananas (unripe) Barley, hulled Barley, pearl Beans Beef (steak, etc.) Beer Beet (raw) Beet (cooked) Biscuit (whole flour, no sugar) Biscuit Black beans Black currant Blackberry, mulberry Blueberry, whortleberry, bilberry Bran (oat, wheat) Bread, 100% integral flour Bread, Essene/ezekiel bread Bread, gluten-free white Bread, matzo bread (integral flour) Bread, toasted integral bread Bread, white sandwich Bread, whole-grain Brioche Broccoli Brussels sprouts Buckwheat pancakes Buckwheat pasta Buckwheat, kasha, saracen Bulgur wheat (cooked) Butter cookies / shortbread Cabbage turnip, rutabaga, Swede turnip Cabbage Carob powder Carrot juice (unsweetened) Carrots (cooked) Carrots (raw) Cashew nut, acajou Cassoulet (meat and beans French dish) Cauliflower Celeriac, knob celery (cooked) Celeriac, knob celery (raw) Celery Cereal bar, energetic (no sugar) Cereal shoots (soy or mung bean sprouts) Cereals, refined (with sugar) Cereals, whole (no sugar) Chayote, chocho, pear squash Cheese (mozzarella, cottage, cheddar, etc.) Cherries Chestnut flour Chestnut Chick pea flour Chick peas, garbanzo beans (tin/can) Chick peas, garbanzo beans Chili pepper Chinese noodles/vermicelli, noodles Chinese noodles/vermicelli (soya or mung beans) Chinese noodles/vermicelli (rice) Chocolate (+70% of cocoa) Chocolate bar (with sugar) Chocolate, plain (+85% of cocoa) Chocolate, powdered (with sugar) Apple Cider (Brut) Cocoa powder (no sugar) Coconut milk Coconut Coconut sugar Coffee, tea Cola drinks, soft drinks, sodas Corn flakes Cornstarch Corn syrup Corn, on or off the cob Corn, sweet corn Courgettes, zucchini Couscous (whole), whole semolina Couscous, semolina Crackers made from white flour Cranberry bean, borlotti bean, Roman bean Cranberry juice (unsweetened) Cranberry Cream Croissant Crustaceans Cucumber Custard apple, cherimoya, sherbet fruit Dates, dried Doughnuts Eggplant, aubergine Eggs Falafel (chick peas) Falafel (fava beans) Farro flour (integral) Farro Fava bean, broad bean, horse bean (cooked) Fennel Fig (dried) Figs, Indian/barbary fig (fresh) Fish (salmon, tunafish, etc.) Flour, corn Foie gras Fonio Fruit cocktail, canned in sugar syrup Garlic Ginger Glucose (dextrose) Glucose syrup Gnocchi Goose fat, margarine, vegetable fat Gooseberry Grape juice (unsweetened) Grapefruit juice (unsweetened) Grapefruit, pummelo, shaddock (fresh) Grapes, green and red (fresh) Green peas (fresh) Green peas (tin/can) Ham, cold cuts, sausages Hamburger buns Hard/durum wheat semolina Hazelnut paste/puree (whole, unsweetened) Hazelnuts, filberts, Barcelona nuts Heart of palm, cabbage palm Herbs and spices (cinnamon, parsley, oregano, basil, vanilla, etc.) Honey Hovis, brown bread (with leaven) Hummus, homus, humus Vanilla Ice cream (plain, with sugar) Ice cream (with real fructose) Indian corn Jam (no sugar, sweetened with grape juice) Jam (with sugar) Japanese plum, loquat Jerusalem artichoke Kamut bread Kamut flour (integral) Kamut, Egyptian wheat Kefir (plain) Ketchup Kidney/pinto beans (tin/can) Kidney/pinto beans Kiwifruit, monkey peach Lactose Lasagna (hard wheat) Lasagna (soft wheat) Leeks Lemon juice (unsweetened) Lemon Lentils (brown) Lentils (green) Lentils (yellow) Linum, sesame (seeds) Litchi (fresh) Lupin Macaronis (durum wheat) Maizena (corn starch) Maltodextrin Mango (fresh) Mango juice (unsweetened) Manioc, mandioca, yucca, Cassava (bitter) Manioc, mandioca, yucca, cassava (sweet) Maple syrup Marmalade (no sugar) Marmalade (with sugar) Matzo bread (white flour) Mayonnaise (home-made) Mayonnaise (industrial, sweetened) Meats (pork, lamb, beef, veal, poultry, etc.) Melons (cantaloupe, honeydew, etc.) Milk (skimmed or unskimmed) Millet, sorghum Modified starch Molasses Muesli (no sweet) Muesli (with sugar or honey added) Mung beans, moong dal Mushroom, fungus Mustard (sugar added) Mustard, Dijon type Nectarines (fresh) Noodles (tender wheat) Oat flakes (uncooked) Oat milk (uncooked) Oatmeal cooked, porridge Oats Oil Olives Onions Orange juice (fresh squeezed and no sugar) Oranges (fresh) Pain au chocolat Panapen, breadfruit, breadnut Papaya (fresh) Parsnip Passion fruit, maracuja, granadilla Pasta, Capellini Pasta, Integral wheat pasta, al dente Pasta, whole wheat pasta Peaches (fresh) Peaches (tin/can, with syrup) Peanut butter (no sugar) Peanut paste/puree (unsweetened) Peanuts Pears (fresh) Pears, canned Peas (green, fresh) Pepino dulce, melon pear Persimmon, kaki-persimmon Pesto Golden gooseberry Pickle Pine nut Pineapple (fresh) Pineapple (tin/can) Pineapple juice (unsweetened) Pistachio, green almond Pizza Plantain/cooking banana/platano (cooked) Plantain/cooking banana/platano (raw) Plums, prunes (fresh) Plums, prunes (dried) Polenta, cornmeal Pomegranate (fresh) Popcorn (no sugar) Potato chips, crisps Potato flour (starch) Potato flour Potato, unpeeled boiled/steamed Potatoes, baked with skin Potatoes, fried, scalloped Potatoes, mashed potatoes Potatoes, oven cooked Potatoes, pealed boiled Poultry (chicken, turkey, etc.) Pumpernickel bread (standard) Pumpkin, gourd Quark, curd cheese Quince (fresh) Quince (preserve/jelly, with sugar) Quince (preserve/jelly, no sugar) Quinoa flour Quinoa, cooked al dente Radish Raisins (red and golden) Raspberry (fresh) Ratatouille Ravioli (hard wheat) Ravioli (soft wheat) Redcurrant Rhubarb Rice bread Rice cake Rice flour Rice milk (with sugar) Rice milk Rice, basmati Rice, brown basmati Rice, brown, unpolished Rice, flavored rice Rice, instant/parboiled rice (dry) Rice, long-grain Rice, puffed Rice, standard Rice, sticky Risotto Rusk Rutabaga Rye (integral; flour, bread) Rye bread (30% of rye) Salad, lettuce Sauerkraut, sourcrout Sea food (oysters, shrimps, mussels, etc.) Seeds (sprouted) Seeds (squash/marrow) Shallot Shortbread, spritz biscuit (integral flour, no sugar) Sorbet (unsweetened) Sorbet (with sugar) Sorrel, spinach dock Soy flour Soy sauce (unsweetened) Soy yogurt (fruit flavored) Soy yogurt (unflavored) Soya milk Soya Spaghetti (well cooked) Spaghetti, Al dente spaghetti (cooked for 5 min) Spaghetti, whole wheat, cooked al dente Spelt, integral Spelt Spinach beet, perpetual spinach Spinach Split peas Sport drinks Squash/marrow (various) Strawberries (fresh) Sugar, white sugar (sucrose) Sugar, whole brown Sunflower seeds Surimi Sushi Sweet peppers (red, green), paprika Sweet potatoes Tacos Tagliatelle (well cooked) Tahin Tamari sauce (unsweetened) Tamarind, Indian date (sweet) Tangerines, mandarines, satsuma Tapioca Tempeh Tofu, soybean curd Tomato juice Tomato sauce (natural, no sugar) Tomato sauce (with sugar) Tomatoes (dried) Tomatoes Turnip (cooked) Turnip (raw) Vinaigre, balsamique Vinegar Waffle (with sugar) Walnuts Watermelon Wheat flour, white Wheat germ Wheat syrup, rice syrup White almond paste/puree (unsweetened) Wild rice Wine (red, white) champagne Yam, tropical yam Yeast Yoghurt, yogurt